The beauty and perfume of Cabernet Franc is complimented by the sophistication and refinement of Cabernet Sauvignon, and the colour, spice and structure of Petit Verdot.

A beautiful violet fragrance precedes complex aromas of brambly blackcurrants and blackberries, intermingled with hints of dried herbs, fresh cedar, anise, sweet spices, vanilla, and toast.

There is excellent concentration and purity of flavour on the palate with a vibrant core of black fruit flavour wrapped in sheath of cedary, toasty oak. Fine-grained tannins and juicy acidity combine to produce a succulent, supple, textural wine with the structure and capacity to develop further complexity over the next 10 years. Drink from 2023 to 2033. Enjoy with Beef Bourguignon.

Decant before serving.