Wine

Concentrated aromas of dark red fruits dominate combined with undercurrents of spice, brambly red fruits and with a hint of pencil shavings. To tas...

Santa Margherita grows luscious, aromatic, Glera grapes in the gentle hills of Valdobbiadene. Just north of Venice, this town is synonymous with th...

"Glimmering garnet hue with captivating aromas of fresh herbs (wormwood, rosemary, and wild thyme) that “leap” out of the glass and are complemente...

Fruity bouquet on the nose with some crisp apples, zesty lime with a dry finish, made with traditional Glera grapes. 

Pretty soft-pink colour revealing a nose with aromas of redcurrants in jelly and cherry sorbet. Smooth fruity notes on the palate, this soft wine f...

Ripe apricot, nectarine and pineapple lead to a rich, creamy and yet supple texture with manuka smoke, guava and a flinty, toasty complexity.

Amisfield wines began life on the shores of beautiful Lake Hayes, which remains home to this brand's cellar door and restaurant while the majority ...

“Purple hue with an incredible floral fragrance and lifted fruit aromas of boysenberry and plum, followed by savoury notes of toasted almond, coffe...

Coleraine is the flagship wine of Te Mata Estate in Hawke’s Bay and is one of New Zealand’s most highly collectible and highly valued red wines. It...

The grapes for this wine were grown at low yields in our premium Marlborough vineyards located in the central Wairau Valley. A fruit driven style o...

The Akarua Pinot Noir never disappoints.Multi-faceted nose of blood plums and red cherries; with star anise, nutmeg and cinnamon; and garrigue – br...

The grapes come from Carter’s JOMARA vineyard, Onetangi, Waiheke Island. An elegantly concentrated palate of black berries, black pepper & sedu...

Moutere Clay Gravels | Low Cropping | Hand Harvested | Wild Ferment | Natural Spring Malo | 12% Barrel Fermented (New) | Unfined | Vegan | Lightwei...

Luna Estate makes three Pinot Noirs, two which highlight the styles of their single vineyards (Eclipse and Luna) with this estate wine being a blen...

The Estate Chardonnay has an abundance of aromas from meyer lemon, green apple, and quince to yellow plum and nectarine. There are subtle notes of ...

On release the wine has a bright lemon hue. The aromas and flavours suggest citrus fruits, peaches and ripe melon intermingled with hints of cinnam...

This West Auckland Pinot Gris is made in a dry style with grapes from Kumeu, fermented with indigenous yeasts and given extended maturation on lees...

Fantastic bouquet of fresh baked goods and ripe pears, there’s a delicious spice and apple fragrance, quince and a touch of fresh grapefruit marmal...

Just like they used to make 'em. Our Fat Bastard Chardonnay has an opulent, rich palate of grilled pineapple, spiced butterscotch and loaded with p...

Red Velvet is made up of grapes from some of the finest vineyards in California. This rich, silky red blend has notes of cherry, blackberry, chocol...

A bright and expressive nose with notes of white peach, passionfruit and pineapple. The palate bursts with citrus, lime and a hint of blackcurrant ...

This Rosé is a star of its kind. 91 Points from Wine Spectator, 91 Points from Falstaff, 90 points from the Wine Enthusiast, Gold Medals from many ...

Billecart-Salmon is a rare Champagne houses in that it is still owned by the original family who established it in 1818. Its founder was Nicolas-Fr...

Craggy Range chief winemaker Julian Grounds uses an old heritage clone of Syrah to make this full bodied, deeply coloured red with its spicy flavou...

Te Kahu means 'the cloak' in te reo Maori and refers to the mist that envelops Giants Winery in the Tukituki Valley. Legend has it that this mist w...

Deliciously characterful champagne made from 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay, all of which were grown in the Marne Valley in t...

Kusuda Riesling (Dry) 750ml 2025 The Epitome of Martinborough Precision Hiro Kusuda’s obsessive attention to detail has earned his wines a c...

Kusuda Pinot Noir 2024 (750ml) Cult Status. Absolute Precision. Unrivalled Purity. Secure one of New Zealand's rarest wine treasures at Herne B...

Exclusive Allocation: 2023 Kusuda Syrah 750ml A true benchmark of boutique New Zealand winemaking has arrived at Herne Bay Cellars. The 2023 Kusuda...

Kusuda Late Harvest Riesling 2025 375ml is a rare, small-batch sweet dessert wine crafted by Hiroyuki Kusuda in Martinborough, New Zealand. Variety...

The 2022 Calvert Pinot Noir is dark ruby red in colour. The nose is dominated by savoury characters of earthiness, black Doris plum, blackberry com...

“This special cuvee comes from the tiny Twilight Vineyard located at approximately 450 meters above sea level in Gibbston. It celebrates the accomp...

Tasting Note: A distinctive and exceptionally limited expression of Pinot Noir from James and Marie Suckling’s Mirae vineyard in Martinborough. Dra...

“Deep garnet hue with a seductive and slightly bashful nose of blackberry, dark cherry, plum, lily, sweet pea, rosemary, birch, and dark chocolate....

 “Bright garnet hue with savoury/spice aromas of wild thyme, rosemary, fennel and mushroom complemented by dark cherry, ripe strawberry and dried r...

“Our 25th vintage in Gibbston delivered idyllic conditions that gave us the opportunity to make two exceptional wines including this commemorative ...

“Deep garnet hue with a lifted fragrance mingling fresh florals, dried herb, red & blue fruit, liquorice, earthy loam and new leather. The flav...

"Light garnet hue with fruit aromas o f wild strawberry, sweet cherry, and plum married with sage, wild thyme and a touch o f cedar. The vibrant fr...

Tasting Note: A highly limited Pinot Gris from James and Marie Suckling’s Mirae vineyard in Martinborough. Made entirely in a glass Wineglobe, the ...

Tasting Note: A highly limited, one-off Chardonnay from Marlborough’s renowned Clayvin Vineyard, made as part of James and Marie Suckling’s Mirae p...

Tasting Note: A finely detailed and highly limited Pinot Noir from James and Marie Suckling’s Mirae vineyard in Martinborough. Sourced from rare un...

KUSUDA 2024 Riesling Dry Vinification: Whole bunch pressed, settled for 2 days with bentonite. Fermented in stainless steel tank for 14 days. 2024 ...

Grape: Montepulciano Grape history: The origin of this grape has always been uncertain. Also students as Molon (1906) classified it as a “Sangiovet...

The Ornellaia 2017 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is a real charmer of a wine with a sweet, soft and supple disposition. The exact bl...

Le Volte dell’Ornellaia 2023 opens with ripe blueberry and blackberry aromas. Generous and enticing flavours ensue and complement a beautiful balan...

Crafted from the same varieties, under the same sky, from the same philosophy: Le Serre Nuove dell’Ornellaia is a proud second vin, which has the a...

The Ornellaia 2023 Bolgheri Superiore Ornellaia is a blend of 55% Cabernet Sauvignon, 26% Merlot, 12% Cabernet Franc and 7% Petit Verdot, and it is...

Fresh, complex, and fruity nose with balsamic final notes. In the mouth it is very refined and elegant, with distinctive but silky and well-blended...