Wine Country

Concentrated aromas of dark red fruits dominate combined with undercurrents of spice, brambly red fruits and with a hint of pencil shavings. To tas...

Santa Margherita grows luscious, aromatic, Glera grapes in the gentle hills of Valdobbiadene. Just north of Venice, this town is synonymous with th...

Pretty soft-pink colour revealing a nose with aromas of redcurrants in jelly and cherry sorbet. Smooth fruity notes on the palate, this soft wine f...

Ripe apricot, nectarine and pineapple lead to a rich, creamy and yet supple texture with manuka smoke, guava and a flinty, toasty complexity.

Amisfield wines began life on the shores of beautiful Lake Hayes, which remains home to this brand's cellar door and restaurant while the majority ...

The Akarua Pinot Noir never disappoints.Multi-faceted nose of blood plums and red cherries; with star anise, nutmeg and cinnamon; and garrigue – br...

The grapes for this wine were grown at low yields in our premium Marlborough vineyards located in the central Wairau Valley. A fruit driven style o...

Coleraine is the flagship wine of Te Mata Estate in Hawke’s Bay and is one of New Zealand’s most highly collectible and highly valued red wines. It...

This Rosé is a star of its kind. 91 Points from Wine Spectator, 91 Points from Falstaff, 90 points from the Wine Enthusiast, Gold Medals from many ...

A bright and expressive nose with notes of white peach, passionfruit and pineapple. The palate bursts with citrus, lime and a hint of blackcurrant ...

Fantastic bouquet of fresh baked goods and ripe pears, there’s a delicious spice and apple fragrance, quince and a touch of fresh grapefruit marmal...

Billecart-Salmon is a rare Champagne houses in that it is still owned by the original family who established it in 1818. Its founder was Nicolas-Fr...

Deliciously characterful champagne made from 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay, all of which were grown in the Marne Valley in t...

Luna Estate makes three Pinot Noirs, two which highlight the styles of their single vineyards (Eclipse and Luna) with this estate wine being a blen...

This West Auckland Pinot Gris is made in a dry style with grapes from Kumeu, fermented with indigenous yeasts and given extended maturation on lees...

Te Kahu means 'the cloak' in te reo Maori and refers to the mist that envelops Giants Winery in the Tukituki Valley. Legend has it that this mist w...

Craggy Range chief winemaker Julian Grounds uses an old heritage clone of Syrah to make this full bodied, deeply coloured red with its spicy flavou...

The grapes come from Carter’s JOMARA vineyard, Onetangi, Waiheke Island. An elegantly concentrated palate of black berries, black pepper & sedu...

Just like they used to make 'em. Our Fat Bastard Chardonnay has an opulent, rich palate of grilled pineapple, spiced butterscotch and loaded with p...

The Estate Chardonnay has an abundance of aromas from meyer lemon, green apple, and quince to yellow plum and nectarine. There are subtle notes of ...

On release the wine has a bright lemon hue. The aromas and flavours suggest citrus fruits, peaches and ripe melon intermingled with hints of cinnam...

Moutere Clay Gravels | Low Cropping | Hand Harvested | Wild Ferment | Natural Spring Malo | 12% Barrel Fermented (New) | Unfined | Vegan | Lightwei...

Red Velvet is made up of grapes from some of the finest vineyards in California. This rich, silky red blend has notes of cherry, blackberry, chocol...

KUSUDA 2024 Riesling Dry Vinification: Whole bunch pressed, settled for 2 days with bentonite. Fermented in stainless steel tank for 14 days. 2024 ...

Grape: Montepulciano Grape history: The origin of this grape has always been uncertain. Also students as Molon (1906) classified it as a “Sangiovet...

The Ornellaia 2017 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is a real charmer of a wine with a sweet, soft and supple disposition. The exact bl...

Le Volte dell’Ornellaia 2023 opens with ripe blueberry and blackberry aromas. Generous and enticing flavours ensue and complement a beautiful balan...

Crafted from the same varieties, under the same sky, from the same philosophy: Le Serre Nuove dell’Ornellaia is a proud second vin, which has the a...

The Ornellaia 2023 Bolgheri Superiore Ornellaia is a blend of 55% Cabernet Sauvignon, 26% Merlot, 12% Cabernet Franc and 7% Petit Verdot, and it is...

Fresh, complex, and fruity nose with balsamic final notes. In the mouth it is very refined and elegant, with distinctive but silky and well-blended...

Masi Campofiorin is red wine from the Veneto wine-growing region of Italy and lays claim to be the “original Super Venetian”.  Dark and brooding wi...

Masi Amarone Costasera 2013 is a beautifully mature Amarone della Valpolicella, showcasing the complexity that only time can bring. Over a decade o...

The Masi Amarone Costasera 2020 opens with a deep ruby colour and an opulent bouquet of baked plums, ripe cherries, and dried figs, layered with wa...

Hunting Hill is a vineyard that was first planted in 1982 and became a significant part of the original Kumeu River Chardonnay blend. Occupying the...

Bin 2 was first released in 1960, yet was temporarily discontinued in Australia in the 1970s at the height of the white wine boom. The original Bin...

Bin 8 has been crafted in the traditional Penfolds style. Ripe, balanced fruit flavours are supported by softly integrated oak, resulting in an imp...

Penfolds Bin 407 is a benchmark Australian Cabernet Sauvignon, showcasing the strength of Penfolds' renowned multi-regional blending philosophy. Fi...

Bin 389 was often referred to as ‘Baby Grange’, in part because components of the wine are matured in the same barrels that held the previous vinta...

From Private Collection 

Jasmine, lime and oyster shell aromatics lead to a richly textured mouthfeel showing vibrancy, tension and drive. An estate grown, single block sel...

Grown at Red Bank Vineyard, Alexandra and featuring the Proprietor’s Grandfather, Sydney Neill Wine Merchant, on the label, Picnic Riesling is our...

Featuring the Founder’s Grandfather, S.E.D. Neill – Wine Merchant, on the label, Picnic is ourperennial favourite – the wine to enjoy everyday and ...

Huntress Wines | Hua Parakore Certified | Biogro Certified | Wairarapa Matiti  denotes summer in te reo Māori, of which there are seven distinct ph...

Experience the bold character of our first Syrah release, crafted from fruit grown in the Bridge Pa Triangle of Hawke's Bay. This wine is rich with...

Pawero means to interlace or interlink, reflecting the layered nature of Pinot Noir, where fruit, texture, tannin, and savoury complexity weave tog...

The 186 is the pinnacle flagship Grenache from the cult Australian producer Ochota Barrels. Extremely scarce and highly sought after, it is crafted...

This merlot-dominant blend showcases deep garnet hues. Rich aromas of wild berries, black plum and cedar combine with subtle notes of pennyroyal, s...

This deep purple Syrah blossoms with blue fruits and violets, and is directed as if by gravitational force to a subtle undertone of exotic cooking ...