A bright organic Riesling with a beautiful balance of delicate minerality and fresh acidity. Flavours of grapefruit and jasmine with hints of lemon, and honeysuckle combine with a steely palate and a long mineral-laced finish.

Peregrine
Peregrine's quest for outstanding Central Otago wine begins in the three distinct sub-regions from which we draw our fruit: Bendigo, Pisa and Gibbston, where their landmark winery rises up amongst rugged rock reefs and ancient hills. In each of these locations, their commitment to organic farming and viticulture guarantees fruit of the highest quality, imparting the clearest expression of character to every vintage.